Description
Warm and intensely Mediterranean. The scent of oregano instantly transports you to the Mediterranean. Aromatic, earthy with a slight peppery freshness, it goes well in all kinds of dishes inspired by that region. Chop or tear and mix in with tomato and olive oil-based dishes, pasta sauces, pizza, risottos and fresh vinaigrettes, as well as meat, fish and vegetables. Add it liberally towards the end of cooking to retain its fresh and full-bodied flavour.
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